Vegetarian
with truffle pesto and cream sauce
Allergens: D – Milk, I – Cereals containing gluten. An allergen menu is available.
with diced tomatoes and shrimps flambéed in white wine sauce
Allergens: C – Crustaceans, I – Cereals containing gluten. An allergen menu is available.
Vegetarian
homemade ravioli filled with ricotta and spinach, served with fresh tomato cream sauce
Allergene: D – Milk. An allergen menu is available.
Tomato sauce, vegan melting with mozzarella flavor, vegan spicy salami-style mix cold cuts, fresh zucchini
Allergens: I – Cereals containing gluten. An allergen menu is available.
Vegan
large mixed salad with sautéed wild mushrooms and roasted pumpkin seeds
Allergens: K – Nuts. An allergen menu is available.
with fresh tomatoes and buffalo mozzarella
Allergene: D – Milk. An allergen menu is available.
